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All recipes


Turkey in herb sauce
Tacchino alle erbe Ingredients 4-6 persons 10 sage leaves 6 sprigs of rosemary 2 sprigs of thyme 2 sprigs of marjoram 2 lemons 750 grams of...


Sous-vide cooking
Years ago, I helped in the kitchen at a catering company. The owner was raving about sous-vide cooking. I always thought.


Chicken and ricotta meatloaf
Polpettone di pollo e ricotta Ingredients 4 people 350 g finely ground chicken breast 100 g raw ham cut into pieces 250 g ricotta 60...


Chewie Liekiepiekie Koekie
Biscotti al cioccolato speciali di Liekiepiekie For about 24 cookies 225 grams unsalted cream butter (at room temperature) 350 grams...


Healing chicken soup
Zuppa di pollo curativa Ingredients 4 persons 2 liters of water 2-3 organic chicken legs 1 onion 2 leeks 5 winter carrots 1 handful of chopped...


Deep-fried pizza dough
Donzelle For about 10-12 donzelle 165 g water 335 g flour 9 g dry yeast 7-8 g salt dash of olive oil pinch of sugar


Focaccia from the other Mary
Focaccia dell'altra Maria 200 g boiled potatoes 350 ml lukewarm water 10 g dry yeast or 25 g fresh yeast 20 g olive oil


Zuppa Arcidossina: spinach with ricotta
Zuppa Arcidossina Ingredients 4 people A generous dash of olive oil 2 medium-sized onions 800-900 grams of fresh spinach half a litre of good red wine, half a litre of...


Yoghurt cake with pistachio
Torta di yogurt al pistacchio Ingredients 8 pieces, the base 100 grams of cold butter 180 grams of biscuits (neutral taste) Filling 8 grams of...


Summer fish cakes
Polpettine di pesce Ingredients 4 people 6-8 sprigs of parsley 1 clove of garlic 600-800 grams of white fish (cod, coalfish or any other...


Shakshuka (Italian)
Shakshuka italiano Ingredients 4 people 1/2 tsp Djint or cumin 1/2 tsp Ras el hanout 100 ml Olive oil 1 tsp dried chilli 2...


Roast beef in dough
Filetto di crosta Ingredients 6 people 800 grams of roast beef at room temperature Salt and pepper 3 tablespoons of olive oil 20 grams of butter 3...


Creamy mashed potatoes
Purea di patate cremosa Ingredients 4-6 people 1.5 kg potatoes 300 ml whole milk 2 large bunches of spring onion in rings 75 gram of...


Pork belly in stout beer
Pancetta di maiale in birra scura Ingredients 6 people 1.5 kg pork belly without rind 2 cloves 1 teaspoon fennel seeds 1...


Chicken fillet in lemon sauce
Scaloppine di pollo al limone Ingredients 4 people 4 tablespoons of olive oil 4 chicken fillets 3 tablespoons of flour 1-2 lemons, squeezed Pepper...


Bread soup with lots of vegetables
Zuppa di pane Ingredients 4-6 people 1 firm, uncut bread 2 white or yellow onions 3 stalks of celery 4-5 medium carrots 1...


Dried tomatoes (from the oven)
Pomodori secchi fatti in casa Ingredients 10 people 2 kilos of san marzano tomatoes (sold as pomodori tomatoes in the Netherlands) little...


Caramelised Tropea onion
Cipolle di Tropea caramellate Ingredients 6-8 people 1 kilo of Tropea onions 80 grams of cane sugar 70 grams of white granulated sugar 250 ml of lukewarm...


Lime, onion and anchovies
Lime, cipolle di Tropea e alici marinati Ingredients 4-6 people 1 lime (organic) a dash of apple vinegar 1/2 teaspoon sugar...


Seasonal fruit and vegetables
2010 Peppers, tomatoes, fennel, broccoli, spinach, lemon, kiwi... You can find them in abundance in the supermarket in every season....
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