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Aubergine met parmezaan
Melanzane alla parmigiana Ingrediënten 4 personen 750 gram aubergines 750 ml tomatensaus (passata) 1 teentje knoflook Basilicum Olijfolie 250 gram mozzarella in kleine stukjes 150 gram geraspte parmezaanse kaas 1 ui Zout 🕐 20 🔪30 🍳 👩🏼🍳 1. Doe in een (saus)pan wat olijfolie. Kneus het teentje knoflook en laat dat even bruin worden in de olie. Haal het eruit en voeg de passata (tomatensaus) toe, 2. Laat de saus zo'n tien minuten zachtjes inkoken en voeg daarna de vers


Vegetable fondue of hot anchovies
Bagna cauda Ingredients 6-8 people 100 grams of canned anchovies (in olive oil) 4-6 cloves of garlic 50 grams of butter 200 ml of olive oil (or...


Vegetable balls
Polpettine di verdure Ingredients 4 persons 600-750 grams of vegetables grated of which: 2 zucchini (preferably light green) 1-2 carrots 1...


Deep-fried pizza dough
Donzelle For about 10-12 donzelle 165 g water 335 g flour 9 g dry yeast 7-8 g salt dash of olive oil pinch of sugar


Focaccia from the other Mary
Focaccia dell'altra Maria 200 g boiled potatoes 350 ml lukewarm water 10 g dry yeast or 25 g fresh yeast 20 g olive oil


Dried tomatoes (from the oven)
Pomodori secchi fatti in casa Ingredients 10 people 2 kilos of san marzano tomatoes (sold as pomodori tomatoes in the Netherlands) little...


Caramelised Tropea onion
Cipolle di Tropea caramellate Ingredients 6-8 people 1 kilo of Tropea onions 80 grams of cane sugar 70 grams of white granulated sugar 250 ml of lukewarm...


Lime, onion and anchovies
Lime, cipolle di Tropea e alici marinati Ingredients 4-6 people 1 lime (organic) a dash of apple vinegar 1/2 teaspoon sugar...


Tartlet with courgette from the oven
Flan di zucchine al forno Ingredients 4 people 2 medium-sized courgettes 60 grams butter 4 eggs 160 ml milk 80 grams flour 30 grams sugar...


Bresaola rolls of goat's cheese, rocket salad
Involtini di bresaola, caprino e rucola Ingredients 6-8 persons 200 grams of bresaola or smoked beef cut not too thinly 200 grams of...


Tuna balls
Polpettine al tonno Ingredients 4 people 200 grams of ricotta 2 hard-boiled eggs 200 grams of tuna in oil (drained weight) 12 small...


Savory tartlet with mustard and tomato
Botta in testa' Ingredients 4 servings 1 packet of puff pastry 3 tablespoons mustard 2 large tomatoes Pepper and salt Oregano (possibly 3...


Pecorino tartlet
Tortino di pecorino Ingredients 6 servings 3 eggs 100 grams mild pecorino cheese, grated (no pecorino romano!!!) 100 grams provolone or...


Rice balls with mozzarella
Supplì al telefono Ingredients 20 meatballs 4-5 saffron threads 2.5 dl dry white wine 7.5 dl chicken stock 4-5 tablespoons olive oil 1...


Spinach-ricotta balls
Malfatti or gnudi Ingredients 6 people 600 grams of spinach (frozen, defrosted) 1 small onion Olive oil 150 grams of ricotta 100 grams of fresh...


Eggplant balls
Polpette di melanzane Ingredients 16-24 balls 2 large eggplants diced Olive oil 2-3 cloves garlic Chili flakes...


Scallops with prosecco foam
Capesante nella schiuma di prosecco Ingredients Serves 4 3 medium eggs 1.5 tablespoons honey 3 tablespoons soy sauce 16 scallops...


Zucchini carpaccio
Carpaccio vegetariano Ingredients 4 servings 2-4 small courgettes 4 to 5 tablespoons olive oil 1 clove of garlic 2-3 tablespoons lemon juice...


Eggplant parcels
Involtini di melanzane Ingredients 4 servings 3 to 4 eggplants Olive oil for baking and dressing 2 balls of mozzarella thinly sliced...
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