Drunken chicken in prosecco

Pollo ubriaco in prosecco

Ingredients 4 persons

olive oil

4-8 chicken chops or drumsticks (unseasoned)

8-10 cloves of garlic peeled and left whole

1 bottle of prosecco or cava

Pepper and salt

basil leaves

Deep baking dish and oven

🕐 10🔪40⏱️ 👩🏼🍳

1. Preheat the oven to 180 degrees.

2. Pour some olive oil into the deep oven dish and rub the chicken pieces with olive oil.

3. Put the garlic cloves between the chicken pieces and sprinkle with salt and pepper.

4. Pour the prosecco into the oven dish until the chicken pieces are covered.

5. Put the dish into the preheated oven for about 40 minutes.

6. You can switch off the oven and leave the dish for a while.

👉🏽 This chicken is delicious with some warm bread and a fresh green salad. If you don't like salad then boiled green beans or snow peas.